Nutrition Facts for Beef salami
Image of Beef salami

Beef salami

Item Rating: 38/100

One cup of Beef salami is around 238 grams and contains approximately 935 calories, 60 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.

Beef Salami is a savory cured meat made from high-quality beef, seasoned with a blend of spices, salt, and sometimes garlic or pepper for that extra kick. Originating from Italy, this delicious delicacy has become a favorite in many cuisines worldwide. Enjoy it sliced thin on hearty sandwiches, as a charcuterie board star, or on its own as a tasty snack. While it’s rich in protein, keep in mind it can also be high in sodium and fat, so moderation is key. Indulge in the robust flavor of Beef Salami and elevate your meals to the next level!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 935
Total Fat 76.53g 98%
Saturated Fat 29.76g 149%
Polyunsaturated Fat NaNg
Cholesterol 213mg 71%
Sodium 4422mg 192%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.52g 119%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 4mg 24%
Potassium 765mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%