Nutrition Facts for Beef rigatoni
Image of Beef rigatoni

Beef rigatoni

Item Rating: 71/100

One cup of Beef rigatoni is around 240 grams and contains approximately 360 calories, 20 grams of protein, 12 grams of fat, and 40 grams of carbohydrates.

Beef Rigatoni is a hearty Italian dish that combines tender ground beef with al dente rigatoni pasta. Enhanced with a rich, savory tomato sauce and aromatic herbs, it offers a delightful blend of flavors in every bite. Perfect for a comforting family meal, it packs a punch with protein from the beef and carbohydrates from the pasta, providing energy for the day. While it’s indulgent and satisfying, balance it with a side of fresh vegetables or a salad to add some nutrients. Dive into this classic comfort food that warms the heart and fills the belly!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 360
Total Fat 12.00g 15%
Saturated Fat 4.80g 24%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 640mg 28%
Total Carbohydrate 40.00g 15%
Dietary Fiber 2.40g 9%
Total Sugars 4.80g
Protein 20.00g 40%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 2mg 13%
Potassium 320mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 23.0%
Carbs: 46.0%