Nutrition Facts for Beef ravioli
Image of Beef ravioli

Beef ravioli

Item Rating: 67/100

One cup of Beef ravioli is around 235 grams and contains approximately 471 calories, 24 grams of protein, 16 grams of fat, and 59 grams of carbohydrates.

Beef Ravioli is a delightful dish that brings the heart of Italian cuisine to your table. Each tender pasta pocket is filled with seasoned ground beef, blended with aromatic herbs and spices, all enveloped in a rich, savory tomato sauce. While indulgent in flavor, Beef Ravioli can also be a great source of protein and energy, making it satisfying for any meal. Pair it with a fresh salad for a balanced plate. Enjoy the comfort of this classic dish while savoring every bite, knowing that it’s a true taste of Italy!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 16.47g 21%
Saturated Fat 7.06g 35%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 941mg 41%
Total Carbohydrate 58.82g 21%
Dietary Fiber 4.71g 17%
Total Sugars 4.71g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 94mg 7%
Iron 5mg 26%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 19.7%
Carbs: 49.3%