Nutrition Facts for Beef pepper rice
Image of Beef pepper rice

Beef pepper rice

Item Rating: 72/100

One cup of Beef pepper rice is around 238 grams and contains approximately 374 calories, 24 grams of protein, 14 grams of fat, and 31 grams of carbohydrates.

Beef Pepper Rice is a savory and satisfying dish that brings together tender slices of marinated beef, colorful peppers, and fluffy rice, all cooked to perfection. Originating from Japanese cuisine, it’s a popular comfort food that’s quick to prepare. The dish is not only delicious but also packed with protein and essential nutrients from fresh vegetables. It offers a balanced meal option that’s easy to customize—adding your favorite seasonings or veggies. However, be mindful of the sodium content in some sauces. Enjoy Beef Pepper Rice for a hearty taste of Japan right at your table!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 374.1498
Total Fat 13.6055g 0%
Saturated Fat 5.4421g 0%
Polyunsaturated Fat g
Cholesterol 54.4217mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 30.6121g 0%
Dietary Fiber 2.7212g 0%
Total Sugars 3.4014g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 34.0136mg 0%
Iron 3.4014mg 0%
Potassium 408.1633mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 28.0%
Carbs: 36.0%
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