Nutrition Facts for Beef oven-baked
Image of Beef oven-baked

Beef oven-baked

Item Rating: 62/100

One cup of Beef oven-baked is around 236 grams and contains approximately 667 calories, 75 grams of protein, 39 grams of fat, and 0 grams of carbohydrates.

Beef Oven-Baked is a hearty and flavorful dish that brings comfort to your table. Packed with tender cuts of beef, fresh vegetables like bell peppers and onions, and a blend of aromatic herbs, this dish is inspired by classic home-cooking from various cultures. Slow-baked to perfection, it preserves the rich taste of the beef while enhancing the nutritional benefits of the veggies. High in protein and packed with vitamins, Beef Oven-Baked offers a satisfying, nourishing meal that's perfect for family gatherings or cozy nights in. Experience the warmth and taste of this delightful dish tonight!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 667
Total Fat 38.89g 50%
Saturated Fat 16.67g 83%
Polyunsaturated Fat NaNg
Cholesterol 222mg 74%
Sodium 167mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 75.00g 150%
Vitamin D 0IU 0%
Calcium 28mg 2%
Iron 7mg 40%
Potassium 917mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 46.2%
Carbs: 0.0%