Nutrition Facts for Beef marrow pie
Image of Beef marrow pie

Beef marrow pie

Item Rating: 61/100

One cup of Beef marrow pie is around 235 grams and contains approximately 529 calories, 18 grams of protein, 35 grams of fat, and 35 grams of carbohydrates.

Beef Marrow Pie is a hearty and indulgent dish that hails from traditional British cuisine. This delightful creation features tender chunks of beef combined with rich, creamy marrow tucked inside a buttery, flaky pastry crust. Infused with aromatic herbs and vegetables, every bite offers a savory explosion of flavor. While the pie is undeniably rich and satisfying, it balances nutrition with protein from the beef and healthy fats from the marrow. Perfect for cozy gatherings or a comforting meal, Beef Marrow Pie brings warmth and a taste of heritage to your table.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 529
Total Fat 35.29g 45%
Saturated Fat 14.12g 71%
Polyunsaturated Fat NaNg
Cholesterol 94mg 31%
Sodium 706mg 31%
Total Carbohydrate 35.29g 13%
Dietary Fiber 2.35g 8%
Total Sugars 2.35g
Protein 17.65g 35%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 4mg 20%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 13.3%
Carbs: 26.7%