Nutrition Facts for Beef keema
Image of Beef keema

Beef keema

Item Rating: 62/100

One cup of Beef keema is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Beef Keema is a flavorful, minced meat dish traditionally hailing from Indian and Pakistani cuisine. Made with ground beef, aromatic spices, and a mix of peas and potatoes, it’s a hearty meal that’s both comforting and satisfying. Packed with protein, it offers a range of vitamins and minerals, while the spices can boost metabolism. Enjoyed with warm naan or fragrant rice, Beef Keema is not just delicious; it’s also a versatile dish that can be customized to suit your taste preferences, making it a nutritious choice for any table.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 29.41g 38%
Saturated Fat 11.76g 59%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 4.71g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 4mg 20%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%