Nutrition Facts for Beef jus
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Beef jus

Item Rating: 69/100

One cup of Beef jus is around 238 grams and contains approximately 36 calories, 4.8 grams of protein, 1.2 grams of fat, and 2.4 grams of carbohydrates.

Beef Jus is a flavorful, rich sauce made from the natural juices of slow-cooked beef, often enhanced with aromatics like onions, garlic, and herbs. Originating from classic French cuisine, it serves as a perfect accompaniment to elevate roasts and braises. Packed with umami, it's low in carbs and can be enjoyed in moderation. While it contains fats from the beef, its concentrated flavor means a little goes a long way, making it a delicious addition to your meals without overwhelming the palate. Enjoy the depth and warmth that Beef Jus brings to your culinary creations!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 36
Total Fat 1.19g 2%
Saturated Fat 0.48g 2%
Polyunsaturated Fat NaNg
Cholesterol 5mg 2%
Sodium 571mg 25%
Total Carbohydrate 2.38g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 4.76g 10%
Vitamin D 0IU 0%
Calcium 10mg 1%
Iron 0mg 3%
Potassium 226mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 48.5%
Carbs: 24.2%