Beef japchae

Item Rating: 73/100

One cup of Beef japchae is around 235 grams and contains approximately 353 calories, 18 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Beef Japchae is a delicious Korean dish made with stir-fried sweet potato noodles, tender beef slices, and an array of colorful vegetables like spinach, carrots, and bell peppers. This savory delight is often seasoned with soy sauce and sesame oil, bringing a rich umami flavor that’s hard to resist. Japchae is not only flavorful but also offers a balance of nutrients from the veggies and protein from the beef, making it a satisfying meal option. With its gluten-free noodles, it's a healthier choice for those seeking a lighter yet hearty dish. Enjoy this classic taste of Korean cuisine that beautifully combines textures and flavors!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	353

Total Fat 11.76g	15%
Saturated Fat 3.53g	18%
Polyunsaturated Fat NaNg
Cholesterol 35mg	12%
Sodium 706mg	31%
Total Carbohydrate 47.06g	17%
Dietary Fiber 3.53g	13%
Total Sugars 5.88g
Protein 17.65g	35%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 2mg	13%
Potassium 353mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%

Protein: 19.4%

Carbs: 51.6%