Nutrition Facts for Beef hotpot
Image of Beef hotpot

Beef hotpot

Item Rating: 70/100

One cup of Beef hotpot is around 236 grams and contains approximately 330 calories, 28 grams of protein, 14 grams of fat, and 19 grams of carbohydrates.

Beef Hotpot is a beloved dish in Asian cuisine, renowned for its rich flavors and communal dining experience. Tender slices of beef are simmered in a robust broth, infused with fragrant herbs and spices. Accompanying the beef are an array of fresh vegetables, mushrooms, and noodles, all cooked to perfection at your table. This dish is not only delicious but can also be quite healthy, packed with protein and nutrients from the diverse ingredients. Enjoy the warmth and connection it brings as you savor every bite together with friends and family!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 330
Total Fat 14.15g 18%
Saturated Fat 5.66g 28%
Polyunsaturated Fat NaNg
Cholesterol 66mg 22%
Sodium 755mg 33%
Total Carbohydrate 18.87g 7%
Dietary Fiber 2.83g 10%
Total Sugars 4.72g
Protein 28.30g 57%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 3mg 16%
Potassium 566mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 35.8%
Carbs: 23.9%