Beef floss
Item Rating: 30/100
One cup of Beef floss is around 240 grams and contains approximately 1140 calories, 72 grams of protein, 60 grams of fat, and 60 grams of carbohydrates.
Beef Floss is a savory delicacy made from tender cooked beef that is shredded and then slowly dried to achieve a light, fluffy texture. Originating from Chinese cuisine, it's often enjoyed as a topping for congee, rice, or even as a snack on its own. Packed with protein, Beef Floss offers a satisfying boost to your meals, though it can be higher in sodium due to the seasoning process. Whether you’re looking to enhance your dish or snack healthy, Beef Floss adds a unique flavor and texture that’s hard to resist!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1140 |
| Total Fat 60.00g | 77% |
| Saturated Fat 24.00g | 120% |
| Cholesterol 240mg | 80% |
| Sodium 3600mg | 157% |
| Total Carbohydrate 60.00g | 22% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 36.00g | |
| Protein 72.00g | 144% |
| Vitamin D 0IU | 0% |
| Calcium 120mg | 9% |
| Iron 7mg | 40% |
| Potassium 720mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 50.6%
Protein: 27.0%
Carbs: 22.5%