Beef filet
One cup of Beef filet is around 240 grams and contains approximately 601 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.
Beef Filet is a tender cut of meat, prized for its rich flavor and buttery texture. Sourced from the middle of the tenderloin, it’s a favorite in classic French cuisine, often served as a luxurious steak option. Packed with high-quality protein, it’s an excellent source of iron and essential nutrients. While it’s a great source of energy, moderation is key, as it can be higher in saturated fat. Perfect for grilling, pan-searing, or roasting, Beef Filet elevates any meal, offering a delicious balance of taste and nutrition. Indulge in this culinary delight today!
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