Nutrition Facts for Beef fajitas
Image of Beef fajitas

Beef fajitas

Item Rating: 59/100

One cup of Beef fajitas is around 250 grams and contains approximately 625 calories, 60 grams of protein, 38 grams of fat, and 12 grams of carbohydrates.

Beef Fajitas are a sizzling delight from Tex-Mex cuisine, featuring tender strips of marinated beef, vibrant bell peppers, and onions, all grilled to perfection. Wrapped in warm flour or corn tortillas, they offer a burst of flavor in every bite. Packed with protein and essential vitamins from the veggies, they can be a healthy choice, especially when topped with fresh salsa and avocado. Indulge in a taste of the Southwest that’s both delicious and satisfying!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 37.5g 0%
Saturated Fat 12.5g 0%
Polyunsaturated Fat g
Cholesterol 175mg 0%
Sodium 1250mg 0%
Total Carbohydrate 12.5g 0%
Dietary Fiber 2.5g 0%
Total Sugars 5g
Protein 60g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 6.25mg 0%
Potassium 750mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 38.2%
Carbs: 8.0%
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