Beef doner
Item Rating: 60/100
One cup of Beef doner is around 235 grams and contains approximately 588 calories, 35 grams of protein, 29 grams of fat, and 47 grams of carbohydrates.
Beef Doner is a delicious and flavorful dish originating from the vibrant streets of Turkey. Made with marinated beef, expertly seasoned with a blend of spices, it’s cooked on a vertical rotisserie until perfectly tender. Served in warm pita or flatbread, it’s topped with fresh veggies like lettuce, tomatoes, and onions, and drizzled with creamy sauces. Although it’s rich and savory, it offers lean protein and a variety of nutrients from the fresh toppings, making it a satisfying option for any meal. Enjoy the authentic taste of Beef Doner, a beloved global favorite!
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Nutrition Facts
| Serving size | 1 cup (235.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588 |
| Total Fat 29.41g | 38% |
| Saturated Fat 11.76g | 59% |
| Cholesterol 88mg | 29% |
| Sodium 1176mg | 51% |
| Total Carbohydrate 47.06g | 17% |
| Dietary Fiber 3.53g | 13% |
| Total Sugars 5.88g | |
| Protein 35.29g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 118mg | 9% |
| Iron 4mg | 20% |
| Potassium 471mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 44.6%
Protein: 23.8%
Carbs: 31.7%