Beef dip
Item Rating: 53/100
One cup of Beef dip is around 237 grams and contains approximately 591 calories, 35 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.
Beef Dip is a savory sandwich that features tender, thinly sliced roast beef nestled in a crusty roll, often accompanied by a warm, flavorful au jus for dipping. Originating from the classic American diner scene, this mouthwatering dish showcases the rich flavors of beef, complemented by the warmth of freshly baked bread. While it’s indulgent with its combination of meat and dipping sauce, you can make it healthier by opting for whole grain rolls and adding fresh veggies. Perfect for a hearty lunch or comforting dinner, Beef Dip delivers satisfaction in every bite.
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591 |
| Total Fat 28.39g | 36% |
| Saturated Fat 11.83g | 59% |
| Cholesterol 118mg | 39% |
| Sodium 1893mg | 82% |
| Total Carbohydrate 47.32g | 17% |
| Dietary Fiber 2.37g | 8% |
| Total Sugars 4.73g | |
| Protein 35.49g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 118mg | 9% |
| Iron 5mg | 26% |
| Potassium 710mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 43.5%
Protein: 24.2%
Carbs: 32.3%