Beef cutlet

Item Rating: 65/100

One cup of Beef cutlet is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Beef Cutlet is a deliciously tender and flavorful dish made from finely minced beef, often seasoned with a blend of spices, herbs, and onions. Originating from various culinary traditions, this savory favorite is popular in many cuisines, particularly in South Asian, European, and American households. Coated in breadcrumbs and fried to a golden perfection, Beef Cutlet offers a satisfying crunch. While they are a great source of protein, be mindful of the frying method, as it can add extra calories. Enjoy this hearty dish as a main course or a delightful appetizer.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 35.7143g	0%
Saturated Fat 14.2857g	0%
Polyunsaturated Fat g
Cholesterol 214.2857mg	0%
Sodium 130.9524mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 61.9048g	0%

Vitamin D 0IU	0%
Calcium 28.5714mg	0%
Iron 6.1905mg	0%
Potassium 757.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%

Protein: 43.5%

Carbs: 0.0%