Nutrition Facts for Beef corba
Image of Beef corba

Beef corba

Item Rating: 72/100

One cup of Beef corba is around 240 grams and contains approximately 192 calories, 14 grams of protein, 9.6 grams of fat, and 19 grams of carbohydrates.

Beef Corba is a hearty Turkish soup that combines tender beef, lentils, and a medley of flavorful spices. Traditionally simmered to perfection, it features ingredients like tomatoes, onions, and garlic, creating a rich, comforting dish. Packed with protein and fiber, Beef Corba is a nutritious option that warms the soul and nourishes the body. While the beef adds richness, the abundance of vegetables keeps it wholesome. Perfect as a meal on its own or as a starter, this dish brings a taste of Turkey to your table, inviting you to savor its deep, savory flavors.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 192
Total Fat 9.60g 12%
Saturated Fat 3.84g 19%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 768mg 33%
Total Carbohydrate 19.20g 7%
Dietary Fiber 2.88g 10%
Total Sugars 4.80g
Protein 14.40g 29%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 11%
Potassium 384mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 26.1%
Carbs: 34.8%