Beef carpachio
One cup of Beef carpachio is around 238 grams and contains approximately 286 calories, 48 grams of protein, 9.5 grams of fat, and 0 grams of carbohydrates.
Beef Carpachio is a delightful Italian dish made from thinly sliced raw beef, typically served as an appetizer. Originating from Northern Italy, this culinary classic combines high-quality, tender beef with a drizzle of olive oil, a splash of lemon juice, and a sprinkle of capers and fresh herbs. It’s not just delicious; it’s also a low-carb, high-protein option, making it a healthy choice for those looking for light yet flavorful fare. Enjoy Beef Carpachio with a side of arugula for a refreshing twist!
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