Beef burgundy

Item Rating: 69/100

One cup of Beef burgundy is around 244 grams and contains approximately 361 calories, 45 grams of protein, 15 grams of fat, and 10 grams of carbohydrates.

Beef Burgundy is a classic French dish originating from the Burgundy region, famous for its rich flavors and hearty ingredients. This savory stew features tender pieces of beef slow-cooked in red wine, often with mushrooms, onions, carrots, and aromatic herbs. The wine not only enhances the depth of flavor but also adds antioxidants, making it a slightly healthier choice when enjoyed in moderation. While it’s a comforting dish, the richness can be indulgent, so savoring it as an occasional treat is the perfect way to enjoy this culinary delight. Taste the tradition and warmth of Beef Burgundy today!

Nutrition Facts

Serving size	(244g)

Amount per serving	% Daily Value*
Calories	361.12

Total Fat 14.64g	0%
Saturated Fat 4.3432g	0%
Polyunsaturated Fat 2.3619g
Cholesterol 126.88mg	0%
Sodium 900.36mg	0%
Total Carbohydrate 10.248g	0%
Dietary Fiber 1.708g	0%
Total Sugars 3.538g
Protein 45.14g	0%

Vitamin D 9.76IU	0%
Calcium 48.8mg	0%
Iron 4.514mg	0%
Potassium 900.36mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%

Protein: 51.1%

Carbs: 11.6%