Beef bourguignon
One cup of Beef bourguignon is around 244 grams and contains approximately 361 calories, 45 grams of protein, 15 grams of fat, and 10 grams of carbohydrates.
Beef Bourguignon is a classic French dish that brings the rich flavors of tender beef, aromatic onions, and earthy mushrooms simmered in a robust red wine sauce. Originating from the Burgundy region, this hearty stew showcases the art of slow cooking, allowing the meat to become melt-in-your-mouth tender. Although indulgent, made with fresh ingredients like carrots and herbs, it offers a comforting balance of flavors. While it can be high in calories due to the wine and fat, enjoying it in moderation turns this delightful dish into a truly satisfying culinary experience.
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