Nutrition Facts for Beef bones
Image of Beef bones

Beef bones

Item Rating: 65/100

One cup of Beef bones is around 238 grams and contains approximately 512 calories, 46 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Beef Bones are a nutrient-rich powerhouse, packed with essential minerals like calcium, phosphorus, and collagen. Originating from various cuisines worldwide, they form the base of hearty broths and flavorful stocks, perfect for enhancing soups and stews. Rich in gelatin, they support joint health and digestion, while their marrow provides healthy fats and energy. Not only are Beef Bones delicious and versatile, but they also offer a wholesome way to boost your meals, making them a beloved ingredient in kitchens everywhere.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 512
Total Fat 34.52g 44%
Saturated Fat 14.76g 74%
Polyunsaturated Fat NaNg
Cholesterol 155mg 52%
Sodium 131mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 46.43g 93%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 34%
Potassium 643mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.6%
Protein: 37.4%
Carbs: 0.0%