Beef and chive dumplings

Item Rating: 64/100

One cup of Beef and chive dumplings is around 250 grams and contains approximately 500 calories, 25 grams of protein, 25 grams of fat, and 50 grams of carbohydrates.

Beef and Chive Dumplings are delicious little pockets of flavor, combining tender minced beef with the fresh zing of chives, all wrapped in a delicate dough. Originating from East Asian cuisine, these dumplings are a perfect blend of savory and aromatic notes. Packed with protein from the beef and the nutritional benefits of chives, they're a satisfying option for any meal. While they may be a bit indulgent when fried, steaming them offers a healthier alternative, keeping the flavors vibrant without excess oil. Enjoy these delightful dumplings as an appetizer or main dish that brings warmth and comfort to your table!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	500

Total Fat 25g	0%
Saturated Fat 10g	0%
Polyunsaturated Fat g
Cholesterol 75mg	0%
Sodium 1000mg	0%
Total Carbohydrate 50g	0%
Dietary Fiber 2.5g	0%
Total Sugars 5g
Protein 25g	0%

Vitamin D 0IU	0%
Calcium 50mg	0%
Iron 5mg	0%
Potassium 375mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%

Protein: 19.0%

Carbs: 38.1%