Nutrition Facts for Beansprout
Image of Beansprout

Beansprout

Item Rating: 86/100

One cup of Beansprout is around 104 grams and contains approximately 31 calories, 3 grams of protein, 0.2 grams of fat, and 6 grams of carbohydrates.

Beansprout is a crunchy, nutritious vegetable commonly found in Asian cuisine, particularly in stir-fries and salads. Rich in vitamins A, C, and K, these tiny sprouts pack a powerful punch of antioxidants while being low in calories. Originating from mung beans, they're not only delicious but also a great source of protein and dietary fiber. Whether you sauté them for a stir-fry or enjoy them raw in a fresh salad, beansprouts add a delightful texture and boost your meals with essential nutrients. Embrace the goodness of beansprout for a healthy, vibrant diet!

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Nutrition Facts

Serving size 1 cup (104.0g)
Amount per serving % Daily Value*
Calories 31
Total Fat 0.20g 0%
Saturated Fat 0.03g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 6.00g 2%
Dietary Fiber 1.90g 7%
Total Sugars 4.00g
Protein 3.00g 6%
Vitamin D 0IU 0%
Calcium 13mg 1%
Iron 1mg 5%
Potassium 149mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.8%
Protein: 31.7%
Carbs: 63.5%