Nutrition Facts for Beans curry
Image of Beans curry

Beans curry

Item Rating: 86/100

One cup of Beans curry is around 235 grams and contains approximately 294 calories, 12 grams of protein, 12 grams of fat, and 41 grams of carbohydrates.

Beans Curry is a hearty and flavorful dish that hails from the vibrant cuisines of South Asia. Packed with protein-rich legumes, aromatic spices, and a medley of vegetables, this curry is both nourishing and satisfying. Typically simmered in a rich tomato and coconut milk base, it bursts with flavors of cumin, coriander, and turmeric. Beans Curry is not only delightful to the palate but also a great source of fiber and essential nutrients, making it a healthy choice for any meal. Serve it with rice or bread to truly savor the experience!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 11.76g 15%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 588mg 26%
Total Carbohydrate 41.18g 15%
Dietary Fiber 11.76g 42%
Total Sugars 5.88g
Protein 11.76g 24%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 4mg 20%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 14.8%
Carbs: 51.9%