Nutrition Facts for Bean curd sheet
Image of Bean curd sheet

Bean curd sheet

Item Rating: 82/100

One cup of Bean curd sheet is around 240 grams and contains approximately 1080 calories, 108 grams of protein, 48 grams of fat, and 24 grams of carbohydrates.

Bean Curd Sheet is a versatile, thin layer made from soy milk, often used in Asian cuisine, particularly in dishes from China and Southeast Asia. Rich in plant-based protein and low in calories, it’s an excellent source of essential amino acids. This delicate fabric adds texture and flavor to soups, stir-fries, and spring rolls. Plus, it's naturally low in saturated fat, making it a heart-healthy choice. With its impressive nutritional profile, Bean Curd Sheet is perfect for those seeking a delicious and nutritious addition to their meals.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1080
Total Fat 48.00g 62%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 24.00g 9%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 108.00g 216%
Vitamin D 0IU 0%
Calcium 840mg 65%
Iron 23mg 127%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 45.0%
Carbs: 10.0%