Nutrition Facts for Bean chili
Image of Bean chili

Bean chili

Item Rating: 77/100

One cup of Bean chili is around 254 grams and contains approximately 246 calories, 20 grams of protein, 11 grams of fat, and 18 grams of carbohydrates.

Bean Chili is a hearty and comforting dish packed with a delightful mix of kidney beans, black beans, tomatoes, bell peppers, and aromatic spices. Originating from Mexican and Southwestern American cuisine, this flavorful chili brings warmth and zest to your table. Rich in plant-based protein and fiber, it’s perfect for those looking to enjoy a nutritious meal that satisfies hunger without the guilt. Enjoy it solo or topped with avocado and cilantro for an extra burst of flavor. Discover the bold tastes and wholesome goodness of Bean Chili today!

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Nutrition Facts

Serving size 1 cup (254.0g)
Amount per serving % Daily Value*
Calories 246
Total Fat 10.69g 14%
Saturated Fat 3.99g 20%
Polyunsaturated Fat 0.63g
Cholesterol 51mg 17%
Sodium 919mg 40%
Total Carbohydrate 18.31g 7%
Dietary Fiber 6.10g 22%
Total Sugars 5.79g
Protein 20.47g 41%
Vitamin D 0IU 0%
Calcium 76mg 6%
Iron 3mg 18%
Potassium 673mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.3%
Protein: 32.6%
Carbs: 29.1%