Nutrition Facts for Bbq beef rib
Image of Bbq beef rib

Bbq beef rib

Item Rating: 48/100

One cup of Bbq beef rib is around 235 grams and contains approximately 706 calories, 47 grams of protein, 47 grams of fat, and 24 grams of carbohydrates.

Bbq Beef Rib is a mouthwatering dish hailing from the heart of American barbecue culture. These succulent ribs are seasoned with a rich blend of spices, then slow-cooked until tender, resulting in that perfect fall-off-the-bone texture. Glazed with a tangy, smoky barbecue sauce, each bite bursts with flavor. While indulgent, they are a great source of protein and iron. Just remember, moderation is key, as they can be high in fats and calories. Perfect for gatherings or a weekend feast, Bbq Beef Ribs are a delicious way to savor the bold flavors of outdoor cooking!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 706
Total Fat 47.06g 60%
Saturated Fat 18.82g 94%
Polyunsaturated Fat NaNg
Cholesterol 165mg 55%
Sodium 1176mg 51%
Total Carbohydrate 23.53g 9%
Dietary Fiber 0.00g 0%
Total Sugars 18.82g
Protein 47.06g 94%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 6mg 33%
Potassium 706mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 26.7%
Carbs: 13.3%