Nutrition Facts for Bavette boeuf
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Bavette boeuf

Item Rating: 63/100

One cup of Bavette boeuf is around 237 grams and contains approximately 591 calories, 52 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Bavette Boeuf is a delicious cut of beef known for its rich flavor and tenderness. Originating from French cuisine, this flank steak is often marinated and grilled to perfection, making it a favorite for steak lovers. Packed with protein and essential nutrients, it offers a hearty meal option. While rich in flavor, moderation is key, as it can be higher in fat. Enjoy it with fresh vegetables or a salad to balance the meal, making Bavette Boeuf a satisfying and nutritious choice for any occasion.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 591
Total Fat 42.59g 55%
Saturated Fat 16.56g 83%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 142mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 52.05g 104%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 34%
Potassium 781mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.8%
Protein: 35.2%
Carbs: 0.0%