Bavette aloyau
One cup of Bavette aloyau is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Bavette Aloyau is a flavorful cut of beef, originating from France, known for its rich marbling and tender texture. Often referred to as flank steak, it's perfect for grilling or searing, allowing the juices to enhance every bite. With its robust taste, Bavette Aloyau is a favorite in bistro cuisine, often served in classic dishes like steak frites. While it offers essential proteins and iron, it’s best enjoyed in moderation due to its higher fat content. Indulge in this delicious cut, and savor the essence of French culinary tradition!
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