Bavarian cream
Item Rating: 50/100
One cup of Bavarian cream is around 238 grams and contains approximately 512 calories, 8.3 grams of protein, 27 grams of fat, and 61 grams of carbohydrates.
Bavarian Cream is a luxurious dessert that hails from Germany, perfect for those with a sweet tooth. Made from a rich base of milk, cream, sugar, and egg yolks, it’s thickened with gelatin to create a velvety texture. Traditionally flavored with vanilla, it can also be infused with various fruits. While it's a delightful treat, it’s important to note that it is high in calories and sugar, so savoring it in moderation is key. Indulge in the creamy goodness of Bavarian Cream and experience a delectable taste of German cuisine!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 512 |
| Total Fat 27.38g | 35% |
| Saturated Fat 16.67g | 83% |
| Cholesterol 143mg | 48% |
| Sodium 119mg | 5% |
| Total Carbohydrate 60.71g | 22% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 47.62g | |
| Protein 8.33g | 17% |
| Vitamin D 0IU | 0% |
| Calcium 190mg | 15% |
| Iron 0mg | 3% |
| Potassium 238mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 47.2%
Protein: 6.4%
Carbs: 46.5%