Nutrition Facts for Battered chicken
Image of Battered chicken

Battered chicken

Item Rating: 63/100

One cup of Battered chicken is around 240 grams and contains approximately 601 calories, 36 grams of protein, 36 grams of fat, and 36 grams of carbohydrates.

Battered Chicken is a deliciously crispy dish found in various cuisines around the world, particularly in American and Asian cooking. Tender chicken pieces are coated in a seasoned batter, then deep-fried to golden perfection, creating a satisfying crunch with each bite. While it’s undeniably indulgent, the key ingredients often include lean chicken, providing a good source of protein. For a healthier twist, consider baking or air-frying your battered chicken, allowing you to enjoy the rich flavors without the excess oil. Serve it with fresh veggies or a zesty dipping sauce for a complete meal. Dive into the irresistible world of Battered Chicken, where comfort food meets culinary delight!

Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 600.9615
Total Fat 36.0577g 0%
Saturated Fat 7.2115g 0%
Polyunsaturated Fat g
Cholesterol 120.1923mg 0%
Sodium 1201.9231mg 0%
Total Carbohydrate 36.0577g 0%
Dietary Fiber 2.4038g 0%
Total Sugars 0g
Protein 36.0577g 0%
Vitamin D 0IU 0%
Calcium 48.0769mg 0%
Iron 2.4038mg 0%
Potassium 480.7692mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 23.5%
Carbs: 23.5%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.