Nutrition Facts for Basil pork
Image of Basil pork

Basil pork

Item Rating: 66/100

One cup of Basil pork is around 238 grams and contains approximately 369 calories, 33 grams of protein, 24 grams of fat, and 6 grams of carbohydrates.

Basil Pork is a delicious dish hailing from Southeast Asian cuisine, featuring tender pieces of pork marinated in aromatic basil and a blend of savory spices. This flavorful meal is not only a treat for your taste buds but also offers health benefits, as basil is rich in antioxidants and has anti-inflammatory properties. With its balance of protein and fresh ingredients, Basil Pork can be a satisfying option for those seeking a hearty yet nutritious meal. Dive into the rich flavors and healthful goodness of Basil Pork today!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 369
Total Fat 23.81g 31%
Saturated Fat 8.33g 42%
Polyunsaturated Fat NaNg
Cholesterol 107mg 36%
Sodium 738mg 32%
Total Carbohydrate 5.95g 2%
Dietary Fiber 1.19g 4%
Total Sugars 2.38g
Protein 33.33g 67%
Vitamin D 0IU 0%
Calcium 60mg 5%
Iron 3mg 14%
Potassium 595mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.7%
Protein: 35.9%
Carbs: 6.4%