Nutrition Facts for Basil pesto
Image of Basil pesto

Basil pesto

Item Rating: 52/100

One cup of Basil pesto is around 240 grams and contains approximately 1123 calories, 27 grams of protein, 105 grams of fat, and 19 grams of carbohydrates.

Basil Pesto is a vibrant Italian sauce made from fresh basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil. Originating in Liguria, this classic condiment bursts with flavor and adds a touch of Mediterranean charm to any dish. Packed with antioxidants from basil and healthy fats from olive oil, it can elevate your pasta, sandwiches, or even salads. While it’s rich and indulgent, a little goes a long way, making it a delicious and nutritious addition to your culinary repertoire. Enjoy the rich tradition of Basil Pesto in every bite!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1123
Total Fat 104.52g 134%
Saturated Fat 19.35g 97%
Polyunsaturated Fat NaNg
Cholesterol 58mg 19%
Sodium 1548mg 67%
Total Carbohydrate 19.35g 7%
Dietary Fiber 0.00g 0%
Total Sugars 11.61g
Protein 27.14g 54%
Vitamin D 0IU 0%
Calcium 871mg 67%
Iron 4mg 21%
Potassium 1161mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.5%
Protein: 9.6%
Carbs: 6.9%