Barbeque pork
Item Rating: 48/100
One cup of Barbeque pork is around 238 grams and contains approximately 690 calories, 36 grams of protein, 48 grams of fat, and 24 grams of carbohydrates.
Barbeque Pork is a deliciously savory dish that originates from Southern American cuisine, celebrated for its smoky, tangy flavors. Typically made from tender cuts of pork, marinated in a blend of spices, vinegar, and sweet barbecue sauce, it’s slow-cooked to perfection. While indulgent, containing sugar and fats from the sauce, it provides protein and essential vitamins from the meat. Perfect for gatherings, Barbeque Pork is a crowd-pleaser that balances taste and a hint of sophistication, making it a quintessential American favorite!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 690 |
| Total Fat 47.62g | 61% |
| Saturated Fat 16.67g | 83% |
| Cholesterol 143mg | 48% |
| Sodium 1429mg | 62% |
| Total Carbohydrate 23.81g | 9% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 19.05g | |
| Protein 35.71g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 4mg | 20% |
| Potassium 595mg | 13% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 64.3%
Protein: 21.4%
Carbs: 14.3%