Bannana cake

Item Rating: 57/100

One cup of Bannana cake is around 238 grams and contains approximately 619 calories, 7.1 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.

Bannana Cake is a delightful treat that blends the natural sweetness of ripe bananas with moist, fluffy cake. Originating from various cultures around the world, this dessert combines simple ingredients like flour, sugar, eggs, and, of course, mashed bananas. With its rich flavor and inviting aroma, Bannana Cake is both a comforting indulgence and a versatile snack. While it does contain sugar and butter, the bananas offer a boost of potassium and dietary fiber, making it a more nutritious choice. Whether enjoyed as a dessert or a breakfast option, Bannana Cake is sure to bring a smile to your face!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	619

Total Fat 23.81g	31%
Saturated Fat 7.14g	36%
Polyunsaturated Fat NaNg
Cholesterol 71mg	24%
Sodium 476mg	21%
Total Carbohydrate 95.24g	35%
Dietary Fiber 4.76g	17%
Total Sugars 47.62g
Protein 7.14g	14%

Vitamin D 0IU	0%
Calcium 71mg	5%
Iron 4mg	20%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%

Protein: 4.6%

Carbs: 61.1%