Banh canh
One cup of Banh canh is around 236 grams and contains approximately 354 calories, 12 grams of protein, 4.7 grams of fat, and 71 grams of carbohydrates.
Banh Canh is a delicious and hearty Vietnamese noodle soup made from thick tapioca noodles and served in a savory, aromatic broth. Often featuring ingredients like fish, shrimp, or pork, it is garnished with fresh herbs and lime for a vibrant finish. This comforting dish hails from the central coastal regions of Vietnam, showcasing the country’s rich culinary heritage. While it provides a satisfying meal, Banh Canh is relatively low in calories and gluten-free, making it a wholesome option for those seeking a flavorful yet lighter dish. Enjoy the warmth and depth of flavor that Banh Canh brings to your table!
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