Nutrition Facts for Bangus
Image of Bangus

Bangus

Item Rating: 74/100

One cup of Bangus is around 238 grams and contains approximately 381 calories, 52 grams of protein, 17 grams of fat, and 0 grams of carbohydrates.

Bangus is a flavorful milkfish native to the Philippines, known for its rich, buttery taste and tender texture. This versatile fish is often grilled, fried, or served in soups, making it a staple in Filipino cuisine. Packed with omega-3 fatty acids, Bangus offers heart-healthy benefits, supporting good cholesterol levels and reducing inflammation. It's also a great source of protein, making it an excellent choice for a balanced diet. Enjoy Bangus in a traditional sinigang or simply grilled with a squeeze of lemon for a deliciously healthy meal!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 381
Total Fat 16.67g 21%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 143mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 52.38g 105%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 58.3%
Carbs: 0.0%