Banana pudding cupcake

Item Rating: 47/100

One cup of Banana pudding cupcake is around 240 grams and contains approximately 721 calories, 7.2 grams of protein, 29 grams of fat, and 108 grams of carbohydrates.

Banana Pudding Cupcake is a delightful twist on a classic Southern dessert, combining moist banana-flavored cake with creamy vanilla pudding and fluffy whipped topping. Each cupcake is topped with a sprinkle of crumbled vanilla wafers, adding a nostalgic crunch. While indulgent, these cupcakes also pack in the goodness of ripe bananas, providing potassium and natural sweetness. Perfect for satisfying your sweet tooth, they bring the comfort of homemade banana pudding right to your fingertips. Treat yourself to a bite of this heavenly fusion that’s sure to brighten your day!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	721.1538

Total Fat 28.8462g	0%
Saturated Fat 12.0192g	0%
Polyunsaturated Fat g
Cholesterol 72.1154mg	0%
Sodium 480.7692mg	0%
Total Carbohydrate 108.1731g	0%
Dietary Fiber 2.4038g	0%
Total Sugars 72.1154g
Protein 7.2115g	0%

Vitamin D 0IU	0%
Calcium 120.1923mg	0%
Iron 2.4038mg	0%
Potassium 360.5769mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 4.0%

Carbs: 60.0%