Banana bajji
Item Rating: 70/100
One cup of Banana bajji is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 29 grams of fat, and 83 grams of carbohydrates.
Banana Bajji is a delectable Indian snack made by dipping ripe bananas in a spiced chickpea flour batter and frying them until golden brown. Originating from the southern regions of India, this crunchy treat embodies the perfect balance of sweetness and spice. While the bananas themselves are packed with potassium and fiber, the deep-frying adds a bit of indulgence. Whether enjoyed at a festival or as an evening snack, Banana Bajji will tantalize your taste buds, proving that indulgence can be delightful!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 28.57g | 37% |
| Saturated Fat 4.76g | 24% |
| Cholesterol 0mg | 0% |
| Sodium 714mg | 31% |
| Total Carbohydrate 83.33g | 30% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 23.81g | |
| Protein 7.14g | 14% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 476mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 41.5%
Protein: 4.6%
Carbs: 53.8%