Nutrition Facts for Balsamic sauce
Image of Balsamic sauce

Balsamic sauce

Item Rating: 65/100

One cup of Balsamic sauce is around 240 grams and contains approximately 211 calories, 1.2 grams of protein, 0 grams of fat, and 41 grams of carbohydrates.

Balsamic Sauce is a rich, tangy blend made from aged balsamic vinegar, often mixed with a touch of sweetness from honey or brown sugar. Originating from the Modena region of Italy, this sauce beautifully enhances dishes with its deep, complex flavor profile. It's a staple in Mediterranean cuisine, perfect for drizzling over salads, grilled vegetables, or even meats. While it's lower in calories than many dressings, it does contain sugar, so moderation is key. Enjoy the depth and sophistication of Balsamic Sauce, elevating your meals with just a splash!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 211
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 40.80g 15%
Dietary Fiber 0.00g 0%
Total Sugars 36.00g
Protein 1.20g 2%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.9%
Carbs: 97.1%