Baking powder

Item Rating: 52/100

One cup of Baking powder is around 240 grams and contains approximately 240 calories, 0 grams of protein, 0 grams of fat, and 110 grams of carbohydrates.

Baking powder is a versatile leavening agent essential in baking. It's a blend of bicarbonate of soda, cream of tartar, and a moisture-absorbing component like cornstarch. Originating in the 19th century, it revolutionized baking by making it quicker and easier. Used in a variety of cuisines, from fluffy pancakes to light cakes, baking powder adds a delightful rise to your favorite treats. While it's generally safe, watch for added sodium in some brands. Overall, when used in moderation, it can be part of a balanced diet, helping you create delicious baked goods with ease!

Nutrition Facts

Serving size	(239.5833g)

Amount per serving	% Daily Value*
Calories	239.5833

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 23383.3333mg	0%
Total Carbohydrate 110.2083g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 100.0%