Baking powder
One cup of Baking powder is around 240 grams and contains approximately 240 calories, 0 grams of protein, 0 grams of fat, and 110 grams of carbohydrates.
Baking powder is a versatile leavening agent essential in baking. It's a blend of bicarbonate of soda, cream of tartar, and a moisture-absorbing component like cornstarch. Originating in the 19th century, it revolutionized baking by making it quicker and easier. Used in a variety of cuisines, from fluffy pancakes to light cakes, baking powder adds a delightful rise to your favorite treats. While it's generally safe, watch for added sodium in some brands. Overall, when used in moderation, it can be part of a balanced diet, helping you create delicious baked goods with ease!
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