Nutrition Facts for Bakery item
Image of Bakery item

Bakery item

Item Rating: 53/100

One cup of Bakery item is around 238 grams and contains approximately 714 calories, 12 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.

Bakery Item is a delightful, flaky croissant, originating from the heart of France. Made with layers of buttery dough and baked to golden perfection, this classic treat is a must-try. Each bite offers a satisfying crunch, followed by a soft, tender center. While undeniably indulgent, our croissant is crafted with high-quality ingredients, including organic flour and real butter, providing a rich flavor without artificial additives. Enjoy it as a breakfast staple or a luxurious afternoon snack—just remember to savor it in moderation for a balanced treat!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 23.81g 31%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 714mg 31%
Total Carbohydrate 119.05g 43%
Dietary Fiber 4.76g 17%
Total Sugars 47.62g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 6.5%
Carbs: 64.5%