Bakery bun

Item Rating: 67/100

One cup of Bakery bun is around 236 grams and contains approximately 676 calories, 20 grams of protein, 10 grams of fat, and 128 grams of carbohydrates.

Bakery Bun is a delightful treat hailing from various cuisines, with each region adding its unique twist. Crafted from soft, fluffy dough, this bun often features signature fillings like sweet red bean paste, savory pork, or seasonal vegetables. Made with high-quality ingredients, Bakery Buns are a satisfying blend of flavor and tradition. While they can be indulgent with their rich fillings and sweet toppings, they also offer a nutritious option when filled with wholesome ingredients, making them perfect for a quick snack or a comforting meal. Discover the warmth and joy of Bakery Bun today!

Nutrition Facts

Serving size	1 cup (236.5g)

Amount per serving	% Daily Value*
Calories	676

Total Fat 10.14g	13%
Saturated Fat 3.38g	17%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1182mg	51%
Total Carbohydrate 128.38g	47%
Dietary Fiber 6.76g	24%
Total Sugars 13.51g
Protein 20.27g	41%

Vitamin D 0IU	0%
Calcium 135mg	10%
Iron 7mg	38%
Potassium 236mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.3%

Protein: 11.8%

Carbs: 74.9%