Nutrition Facts for Baked seabass
Image of Baked seabass

Baked seabass

Item Rating: 76/100

One cup of Baked seabass is around 237 grams and contains approximately 293 calories, 48 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.

Baked Seabass is a flavorful dish featuring tender, flaky fillets of seabass, expertly seasoned with fresh herbs, garlic, and a drizzle of olive oil. Originating from Mediterranean cuisine, this dish showcases the region’s love for simple, high-quality ingredients. Rich in omega-3 fatty acids and lean protein, seabass is a heart-healthy choice that supports overall wellness. Baked to perfection, it retains its natural flavors while being low in calories, making it a delicious and nutritious meal option for any occasion. Indulge in the vibrant taste of Baked Seabass and enjoy a touch of the Mediterranean in your own kitchen!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 293
Total Fat 10.65g 14%
Saturated Fat 2.84g 14%
Polyunsaturated Fat NaNg
Cholesterol 114mg 38%
Sodium 161mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.56g 95%
Vitamin D 473IU 2366%
Calcium 24mg 2%
Iron 1mg 7%
Potassium 899mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.5%
Protein: 66.5%
Carbs: 0.0%