Nutrition Facts for Baked schnitzel
Image of Baked schnitzel

Baked schnitzel

Item Rating: 66/100

One cup of Baked schnitzel is around 238 grams and contains approximately 476 calories, 40 grams of protein, 24 grams of fat, and 32 grams of carbohydrates.

Baked Schnitzel is a deliciously crispy twist on a classic dish, originating from Austria and embraced by food lovers worldwide. Made from tenderized chicken or pork, it's coated in a golden layer of breadcrumbs before being baked to perfection. Unlike its fried counterpart, this healthier version reduces excess oil, making it a great option for a guilt-free meal. Packed with protein and served alongside vibrant vegetables or a fresh salad, Baked Schnitzel offers a delightful, wholesome balance of flavors and textures that everyone will enjoy!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 23.81g 31%
Saturated Fat 6.35g 32%
Polyunsaturated Fat NaNg
Cholesterol 111mg 37%
Sodium 952mg 41%
Total Carbohydrate 31.75g 12%
Dietary Fiber 1.59g 6%
Total Sugars 3.17g
Protein 39.68g 79%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 3mg 18%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 31.7%
Carbs: 25.4%