Nutrition Facts for Baked rolls
Image of Baked rolls

Baked rolls

Item Rating: 68/100

One cup of Baked rolls is around 237 grams and contains approximately 664 calories, 19 grams of protein, 9.5 grams of fat, and 118 grams of carbohydrates.

Baked Rolls are a delicious fusion of flavors, combining tender dough with wholesome ingredients. Originating from Asian cuisine, these rolls are filled with a variety of fresh vegetables, lean proteins, and aromatic herbs. Baked instead of fried, they're a healthier alternative, packing fewer calories while still delivering bold taste. Perfect as a snack or appetizer, Baked Rolls offer a satisfying crunch and a burst of flavor, making them a guilt-free indulgence that everyone can enjoy. Discover the perfect balance of taste and nutrition with every bite!

Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 663.5071
Total Fat 9.4787g 0%
Saturated Fat 2.3697g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 995.2607mg 0%
Total Carbohydrate 118.4834g 0%
Dietary Fiber 4.7393g 0%
Total Sugars 9.4787g
Protein 18.9573g 0%
Vitamin D 0IU 0%
Calcium 94.7867mg 0%
Iron 7.109mg 0%
Potassium 189.5735mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.4%
Protein: 11.9%
Carbs: 74.6%
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