Baked pork steak

Item Rating: 70/100

One cup of Baked pork steak is around 235 grams and contains approximately 388 calories, 35 grams of protein, 26 grams of fat, and 0 grams of carbohydrates.

Baked Pork Steak is a mouthwatering dish that combines tender, juicy pork marinated in a blend of savory spices and herbs. Originating from various culinary traditions, particularly in American and European kitchens, this delightful meal offers a perfect balance of flavor and texture. Typically seasoned with garlic, paprika, and a hint of brown sugar, it’s baked to perfection, allowing the natural juices to infuse and tenderize the meat. While pork steaks are rich in protein and essential vitamins, they can also be higher in fat, so pairing with a side of roasted vegetables or a fresh salad enhances the meal's nutritional value. Enjoy the delicious taste of this hearty dish that’s both satisfying and fulfilling!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	388.2353

Total Fat 25.8824g	0%
Saturated Fat 9.4118g	0%
Polyunsaturated Fat g
Cholesterol 105.8824mg	0%
Sodium 82.3529mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 35.2941g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 1.4118mg	0%
Potassium 529.4118mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.3%

Protein: 37.7%

Carbs: 0.0%