Baked pork

Item Rating: 67/100

One cup of Baked pork is around 240 grams and contains approximately 582 calories, 65 grams of protein, 34 grams of fat, and 0 grams of carbohydrates.

Baked Pork is a succulent dish that showcases tender cuts of pork marinated in a blend of savory spices and herbs. Originating from various culinary traditions around the world, including Southern BBQ and Asian-inspired recipes, it brings a fusion of flavors to your plate. Baked to perfection, this dish retains the natural juiciness of the meat while allowing excess fat to drip away, making it a healthier alternative to fried options. Packed with protein and essential nutrients, Baked Pork is a delicious and satisfying choice for any meal, perfect for family dinners or festive occasions. Enjoy the rich taste without the guilt!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	581.7308

Total Fat 33.6538g	0%
Saturated Fat 12.0192g	0%
Polyunsaturated Fat g
Cholesterol 211.5385mg	0%
Sodium 149.0385mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 64.9038g	0%

Vitamin D 0IU	0%
Calcium 45.6731mg	0%
Iron 2.6442mg	0%
Potassium 1016.8269mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%

Protein: 46.2%

Carbs: 0.0%