Nutrition Facts for Baked naan bread
Image of Baked naan bread

Baked naan bread

Item Rating: 63/100

One cup of Baked naan bread is around 250 grams and contains approximately 775 calories, 22 grams of protein, 20 grams of fat, and 125 grams of carbohydrates.

Baked Naan Bread is a soft and fluffy Indian flatbread, traditionally made from enriched dough with flour, water, yogurt, and a hint of yeast. Originating from the tandoor ovens of South Asia, it’s perfect for scooping up curries or stews. Rich in carbohydrates, it provides a quick energy boost, while yogurt adds a touch of probiotics, promoting gut health. Though deliciously versatile, be mindful of portion sizes, as it can be higher in calories. Whether enjoyed plain, garlic-infused, or stuffed with savory fillings, Baked Naan Bread is a beloved staple that brings warmth and flavor to any meal.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 775
Total Fat 20.00g 26%
Saturated Fat 3.75g 19%
Polyunsaturated Fat NaNg
Cholesterol 25mg 8%
Sodium 1500mg 65%
Total Carbohydrate 125.00g 45%
Dietary Fiber 5.00g 18%
Total Sugars 10.00g
Protein 22.50g 45%
Vitamin D 0IU 0%
Calcium 150mg 12%
Iron 9mg 50%
Potassium 375mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.4%
Protein: 11.7%
Carbs: 64.9%