Nutrition Facts for Baked manicotti
Image of Baked manicotti

Baked manicotti

Item Rating: 68/100

One cup of Baked manicotti is around 235 grams and contains approximately 376 calories, 18 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Baked Manicotti is a delightful Italian dish featuring tubular pasta stuffed with a rich blend of ricotta, mozzarella, and Parmesan cheeses, all nestled in a savory marinara sauce. Originating from the regions of Italy, this comforting bake is loved for its hearty flavors and satisfying texture. While it delivers a delicious taste experience, it’s also packed with protein from the cheese, making it a filling option. For a healthier twist, you can add fresh spinach or lean ground turkey to the filling. Indulge in this classic, family-friendly meal that brings warmth and joy to the table!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 376
Total Fat 14.12g 18%
Saturated Fat 7.06g 35%
Polyunsaturated Fat NaNg
Cholesterol 47mg 16%
Sodium 706mg 31%
Total Carbohydrate 47.06g 17%
Dietary Fiber 3.53g 13%
Total Sugars 7.06g
Protein 17.65g 35%
Vitamin D 0IU 0%
Calcium 235mg 18%
Iron 2mg 13%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.9%
Protein: 18.3%
Carbs: 48.8%